Diploma of Hospitality
Local
| Course Enquiries: | Moorabbin campus: |
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| Course Code: | SIT50307 |
| Start Date(s): | February. |
| Location: |
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| Total Course Length: |
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| Prerequisites: | Applicants with VCE: Applicants will be required to complete a pre-selection form in addition to their application through VTAC. Applicants will be selected on the basis of this form, with possible consideration given to the applicants ATAR Rank.
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Overview
Ready Set GO!
The Hilton on the Park, Park Hyatt, Langham Melbourne Masterclass, Atlantic Group Central Pier, Grand Hyatt Melbourne, Melbourne Food and Wine Festival. This course will give you the work placement, restaurant experience, skills, knowledge and qualifications to become part of this dynamic, fun filled industry.
This full time course provides training and skills development to meet the needs of people seeking employment in supervisory positions within the hospitality Industry. The main areas of training are in food and beverage, front office, kitchen operations, leadership, management, housekeeping and purchasing.
Structured practical training in hotel and other reputed hospitality venues is provided during the first 12 months of the course. Students have the opportunity to obtain positions of employment at these venues during the course. The course is conducted at the Moorabbin and Waverley and campuses.
Qualification & Recognition
Upon successful completion of this course students are eligible to receive the nationally recognised qualification of the Diploma of Hospitality and Certificate II in Hospitality (Kitchen Operations).
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Recognition of Prior Learning and Credit Transfer
Students may be able to shorten the length of their chosen course by measuring skills acquired through work, life experiences or qualifications obtained from formal studies or training. AQTF qualifications and statements of attainment issued by another registered training organisation will be recognised by Holmesglen.
Course Fees
Fees are calculated according to the level of course being studied, and the number of hours being undertaken, up to Government established maximums. Certain categories of students may be eligible for a Government Subsidised Place. Assistance is available for those who are unable to afford fee payment up front.
All Victorian TAFE fees will change on 1 July 2009. Please check the links below or contact the Information Office on 03 95641640.
How to Apply
All applications for this course must be made through VTAC - VTAC Pre Selection form must also be provided. The VTAC code for this course is:
Moorabbin 66571 (VGF) or 66574 (Fee type determined by provider)
Waverley 61571 (VGF) or 61574 (Fee type determined by provider)
Course Structure
This program is delivered in Holmesglen's specially designed hospitality training facilities, where an emphasis is placed on providing hands-on, practical training wherever possible. Students must complete all units, and will be progressively recognised for the level of qualification completed.
- Unit
- Hours
- Develop And Update Legal Knowledge Required For Business Compliance
- No module detail is available
- 80
- Manage Finances Within A Budget
- No module detail is available
- 30
- Prepare And Monitor Budgets
- No module detail is available
- 30
- Develop And Implement Operational Plans
- No module detail is available
- 50
- Establish And Conduct Business Relationships
- No module detail is available
- 60
- Promote products and services to international markets
- 70
Assessment
Assessment may be a combination of written and online assignments, tests, examinations and practical application projects.
Career and Further Study Opportunities
Hospitality and Tourism are among the largest and fastest growing industries in Australia. Graduates of the Diploma of Hospitality are able to aspire to supervisory and management positions on completion of their study and some experience at the operational level.
Graduates of the Diploma of Hospitality have the opportunity to undertake an additional semester of study, and further their qualifications to the Advanced Diploma level. Students wishing to pursue the Advanced Diploma of Hospitality will be able to articulate directly into the program, and will receive Advanced standing.
Graduates will also have the opportunity to apply for Degree level study in fields associated with hospitality and tourism, and may apply for recognition of any applicable units they have completed.
