Term 4
Zest Thursday Buffet Dinner | $55pp
Details
- Thursday, November 12
- Arrival times: 6.15pm, 6.30pm
- Cost: $55pp (drink/beverages are not included)
*Please inform us beforehand if anyone has any food allergies, intolerances or dietary restrictions.
Make a Zest Booking Enquiry
View Zest Term 4 Dinner Menu
Term 4
Monday and Tuesday | Zest Cafe Menu | $6 to $16 items
If you're short on time, you're welcome to select one or two courses from our Zest Café/Bistro menu. We can have you enjoying a quick and delicious lunch at our Waverley campus in as little as 30 to 60 minutes. If you'd rather relax and savour the dining experience, simply let us know and we'll ensure you can take your time and enjoy your meal at a leisurely pace.
Details
- Monday Cafe Lunch: November 16
- Tuesday Cafe Lunch: November 10, 17
- Arrival times: 12pm, 12.15pm, 12.30pm, 12.45pm
- Cost: $6 - $16 items | Individually priced menu (drink/beverages are not included)
- Service duration: Approx 45 mins – 2hrs
* Most Dietary requests can be catered for however, please inform us beforehand of any food allergies, intolerances or dietary restrictions.
Make a Zest Booking Enquiry
View Zest Term 4 Cafe Lunch Menu
Term 4
Icon Dinner with Andy Tsai | Five-course dinner with matched wines | $95pp
Join us for a special Zest Dining event as The Notting Hill Hotel executive chef, and former apprentice, Andy Tsai returns to Holmesglen.
Details
- Thursday 26 November
- 6pm - 9pm
- Cost: $95pp
Make a Zest Booking Enquiry
Term 4
Zest High Tea Lunches | $50pp*
Treat yourself to a truly indulgent High Tea Lunch , generously designed as a substantial lunch experience rather than a traditional afternoon tea.
Enjoy an enticing selection of savoury delights, including finger sandwiches, tartlets, pastries, and a variety of hot and cold hors d’oeuvres. This is followed by a stunning array of handcrafted sweet treats, featuring cakes, macarons, pastries, mini desserts, and freshly baked scones served with jam and cream.
Every item is created in-house by our talented patisserie students under the guidance of our experienced and highly skilled Patisserie teachers.
Details
- Friday, November 20
- Arrival times: 12pm, 12.15pm, 12.30pm, 12.45pm
- Cost: $50pp (includes 1 Arrival Drink & Filter Coffee & Tea)
- Service duration: Approx 1.5 - 2.5hrs
* High Tea Lunch is Not suitable for Gluten, Fructose or Dairy Free diets or Vegans.
*We can cater for Pescatarians or Vegetarians, but please inform us when booking.
*Prices may be subject to change in these uncertain times.
Make a Zest Booking Enquiry